and must not be frozen after thawing

Salt                                               2

SESAME OIL

spring onion

Panang Curry Cooking Kit (271g.) Shrimp Chips Sagiang (1 kg.) and must not be frozenPanang curry cooking set Ingredients: Panang curry paste (50 g): spices (lemongrass, chili, shallot, garlic, galangal, kaffir lime peel, coriander, white pepper), coconut palm sugar, salt, SOY oil, roasted chopped PEANUTS. Dried kaffir lime leaf (1 g): kaffir lime leaves. Chopped PEANUTS (20 g): baked PEANUTS 99%, sunflower oil (contains antioxidant: E306). Coconut milk (200 ml): water, coconut 40%, stabilizer: E466, emulsifier: E435. Consume