new leather

Mesterlig håndtering af druen

revealing myriad shades of nuance

A blend of 56% Cabernet Sauvignon

2021 Artemis Karamolegos "Ftelos" Assyrtiko single vineyard 2022 new leatherA single vineyard of 150 years old vines located in the village of Fira facing the caldera rim A short pre fermentation cold soak followed by stainless steel tank fermentation under controlled temperature. Maturation on the gross lees for 24 months with frequent lees stirring. A year of cellaring adds more depth. Bright apricot nose with flinty minerality. Sea weed, pink grapefruit on a juicy backbone. Impressively elegant mouthfeel with a briny tang