The thermostat can be set between 50 and 300⁰C

600 WORKTABLE BOTTOM SHELF 1300Technical Specification

it operates efficiently at 230V with integrated safety features designed for continuous hospitality use

The tools you need to assemble the table are included as standard

Table-top saladette with lid 3 x GN 1/3 + 1 GN 1/2 Vegetable Cutters The thermostat can be setCasselin's Table Top Saladette with Lid 3 x GN 1 3 + 1 GN 1 2 is designed to meet the needs of high end restaurants and hotels. Built with durable stainless steel, this unit features single glass door with curved front glass design, providing excellent visibility of products. The automatic compressor cycle defrost system ensures minimal maintenance, while the static cooling technology maintains precise temperature control. This unit is perfect for