El Miracle Cava Brut Valencia Caribien WINEMAKING METHOD The first step

Description

WINEMAKING METHOD The first step is cold pre-fermentation maceration for 2 days

full and a bit chunky

Den lange afslutning er kendetegnet ved en blid røg

Wine must also remain in the bottle for six months before it is sent to the market

El Miracle Cava Brut Valencia Caribien WINEMAKING METHOD The first stepProduced according to the champagne method with Macabeo and Chardonnay grapes. Straw yellow in color with elegant and persistent bubbles. Clean and fruity aroma with undertones of citrus and flowers. The combination of Macabeo and Chardonnay makes the cava both dry and fruity with a very fine aftertaste.

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