Description
dried orange peel and a touch of Chinese green gunpowder tea
Fresh and light tea adjusted withcream aroma for a hint of sweetness
Drawing time 3-4 min
Perfect on top of a nice dinner - possibly in the company of a good cognac
Orange (appelsin) te Gram:500g dried orange peel and aPreparation: Brew time: 5 minutes Dosage: 2 g per 200 ml of water. Water temperature: 95 100 C. Taste: Fresh taste of orange. Smell: Fresh orange. Leaf: Medium size. Characteristics: Uniform black tea with many light skins.
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