Bare helt naturlig kæmpestor vin

This version of her pinot noir is made on big Alsace foudres making a fairly chunky and earthy pinot that's bursting with energy

der fandtes hos en slægtning flere generationer tilbage - en stil der kendetegner domænets tilgang til arbejdet i marken og kælder med brug af de gamle biodynamiske teknikker

Flot og frugtdreven rød fra Conestabile della Staffa i Perugien

De l’Aube à l’Aube drue-verdicchio Bare helt naturlig kæmpestor vinMaryse Chatelin only grows one grape variety and only makes one wine. That wine is fermented and raised in different types of vessels though. This version of her pinot noir is made on big Alsace foudres making a fairly chunky and earthy pinot that's bursting with energy.