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Description

with a different mix of aromatic herbs

2021-årgangen byder på varme

Grapes undergo whole bunch carbonic maceration with spontaneous wild yeast fermentation

It is otherwise dry and with high acidity

2024, Chaflorie Blanc Capovilla with a different mix ofDry Chenin Blanc from Vouray, undergoes malolactic fermentation. Clean and precise, no filtering, fining or added So2

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