Description

roasted barley flour * 0

Energy value - 2397 kJ/577 kcal

Culinary use: Perfect for cold dishes

Active ingredients is 99%

Natriumsubbromat-Lösung CZDA 250ml Nachspeisen roasted barley flour * 0Sodium Hypobromite Solution Technical information about chemical reagents: Chemical formula: NaOBr CAS number: 13824 96 9 EC number: 237 486 0 Synonyms: Sodium hypobromite, Sodium hypobromin, NaOBr aqueous solution Molar mass: 102. 89 g mol (for anhydrous NaOBr) Grade: CZDA Physical state: liquid (aqueous solution) Color: yellow to orange Odor: pungent, similar to chlorine bromine pH value: alkaline, approx. 11 13 (aqueous solution, 20C) Melting

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