Natriumsulfat 10Hydrat CZDA 250g Jasminreis making it one of the

Description

making it one of the most nutritious butters on the market

of which sugar: 25

Salz – 2 g

• It is also ideal for grilling

Natriumsulfat 10Hydrat CZDA 250g Jasminreis making it one of theNatriumsulfat 10 Hydrat (NaSO 10HO) Technische Informationen ber das chemische Reagenz: Chemische Formel: NaSO 10HO CAS Nummer: 7727 73 3 EC Nummer: 231 820 9 Molare Masse: 322,19 g mol Physikalischer Zustand: Fest ueres Erscheinungsbild: Farblose Kristalle Farbe: wei Geruch: geruchlos pH Wert (50 g l, HO, 20C): 5,0 8,0 Schmelzpunkt: 32,4C Siedepunkt: bei 100C verliert es sein kristallines Wasser und geht in die wasserfreie Form ber

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