YANGO Fish Collagen Type I and III - 300 g

Fleischsorte Schweinefleisch

Welcome to the Jantar Amber Chamber

A hair mask with black cumin extract is particularly recommended for the care of dry and damaged hair

Benzol HPLC 2,5 Liter Nüsse YANGO Fish Collagen Type IBenzene for HPLC Chromatography CHEM*611599401 Biolaboratory Technical information about chemical reagents: Chemical formula: CH. Systematic name: Benzene CAS number: 71 43 2 EC number: 200 753 7 Species: for HPLC Purity (GC): min. 99. 8% Physical state: liquid Color: colorless Odor: aromatic pH value: not specified Melting point: approx. 5. 5C Boiling point: approx. 80C Auto ignition temperature: 555C Flash point: 11C Explosion limits: lower 1. 2