Description

On the palate

deeper and pricier Shou Mei 2000

Wuyi Yan Cha – the tea from the rocks

Sweet and gentle

dong fang mei ren 2023 oolong_yancha On the palateThis lauded Taiwanese oolong, frequently known as Peng Feng Cha ('braggart's tea') or Bai Hao Oolong, is legendary in reputation, despite only having developed within the last century. The terpenes in the growing leaves provoked by the bites of leafhoppers are enhanced by careful oxidation to create a resinous, almost piney aroma and honeyed sweetness. This tea enhances the characteristic profile with a little yeasty, woody spice recalling white tea

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