Description
with some flinty/reductive notes that I like very much and a serious
It was fermented with some 40% full clusters
the same barrel he used for the 2021
with a medium-bodied taste and very fine tannins
Celler Del Roure La Prebella 2023 Bio César Marquez with some flinty/reductive notes thatCeller Del Roure, La Prebella 2023 Bio Moixent, D. O. Valencia, Spanien 50% Forcall, 50% Arcos. Spontangrung in Betonpools, Reifung im Demijohns und in der Amphore Parker 96 Punkte 0,75 Liter 13,5% Alc. Enthhlt Sulfite "Der neue Rotwein 2023 Ferrero i Sens La Pebrella wurde mit 50 % Arcos auf sandigem Boden und 50 % altem, kopfbeschnittenem Forcall an einem Ort mit mehr Ton, beide reich an Kalkstein, hergestellt, separat mit vollen Trauben in ihrem
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