Alcohol by volume: 11

as we also know it from Amarone

The recipe of the various medicinal herbs goes back a long way in the history of the monastery

with its minerality

Batic Malvazija 2024 Geschmacksrichtung_halbtrocken Alcohol by volume: 11A top quality Malvazija from Slovenia Out of respect for the traditional winemaking methods of the Vipava Valley, Miha Batic refrains from adding cultured yeasts during fermentation and relies on the spontaneous fermentation of the yeasts on the berries. The entire production process is closely linked to the phases of the moon. From the very beginning, Miha Batic has followed the moon with his Malvazija. He gives it his youth, his vitality and his