the coffee is dried on patios

The SCA-certified coffee machine

The shaft is made of lightweight

50 mm steel burrs ensure a consistent

Finca San José Espresso Size:250g the coffee is dried onCountry of origin Mexico region Coatepec, Veracruz Processing Washed variety Anacafe 14 Mounting height 1,200 masl. The taste Almond, red plum, cane sugar Body full sweetness balanced acid subtle The Veracruz region stretches from the coastal plains of the Gulf of Mexico steeply up into the mountain ranges. Here, the history of Mexican coffee began when Spanish immigrants brought the first plants to the country. Nestled in this landscape steeped in