while on the nose rich aromas of cherry jam

with a balance between sweetness and acidity that enhances its complexity

black plum

followed by soft pressing and temperature-controlled fermentation for about 15 days

IGT Veneto Rosso "Soàstene" 2018 – Le Pignole Orange while on the nose richCabernet Franc and Carmenre: two grape varieties of ancient French origin that find a rare, ideal habitat in Italy, especially the Carmenre, in the Colli Berici. Manual harvesting between late September and early October from calcareous clay soil with volcanic and basaltic outcrops. In the cellar, destemming with 60% crushing, 3 day cold maceration, fermentation for 10 15 days at 16 17C. Aging in French oak barriques and tonneaux for 10 months, then