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Description

very balanced

In the mouth it is very broad

Caratteristiche

with submerged cap and periodic delestages* to oxygenate the yeasts

Pecorino Vecchio Stampo 2,7 kg woo_import_1 very balancedVecchio Stampo is a pecorino whose peculiarity is the maturation in a cave, in a humid environment that allows this cheese, with its particular processing, to refine its enveloping taste. It can be used to accompany elite dishes or be enjoyed at the end of a meal. It is recognizable by the letter P engraved on the rind. An exclusive Fratelli Petrucci.

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