Description
semi-candied apricots and white chocolate
Ideal with a cup of coffee or hot tea
balanced with the sweet taste of the biscuits
butter and sugar creating a crunchy but soft texture
Veneziana Tradizionale lievitati semi-candied apricots and white chocolateSoft dough cake obtained from natural leavening, with an irregular oval shape. The dough is made from a base of flour, eggs, milk and fresh cream enriched with delicious salted caramel, semi candied apricots and white chocolate. The coating is further enriched with melted white chocolate and crunchy caramel pearls. Weight: 1000g
Exchange/Return Notes
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