US$ 650.00
and then on to Tokyo
Antonino Cannavacciuolo (Villa Crespi)
whose life and cuisine revolve around the countless herbs of his garden
Umberto Bombana (Otto e mezzo)
2023 Magazines ALL IN ONE lang-en and then on to TokyoBuy all the 2023 bilingual magazine issues (total 3). You will receive them in 7 days with a minimum 30% off on the total prize. This offer will be valid while stocks last. The magazine aimed at the professional and true enthusiast with stories, trends, products and recipes by the chefs who daily redefine the Italian gastronomic culture. Magazine 2023: 3 issues (#45 #46 #47) Softcover: 120 pagesSize: 22,5x29,5cmLanguage: Italian and English
US$ 650.00
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