per dare carattere a ogni piatto

and allergen-free

an authentic symbol of Italian artisan tradition

L’Aceto Balsamico Tradizionale di Reggio Emilia DOP Oro è il più prestigioso della gamma

Culatello di Zibello DOP - Oltre 12 Mesi - Intero con Scatola Weight:4.2 Kg. per dare carattere a ogniIn the dense fog of Zibello, along the Po River, the legendary Culatello di Zibello DOP is born: the result of expert hands and traditions handed down for generations. Aged in natural cellars and processed without forcing, it is a rare cured meat, fragrant, with a sweet and delicate taste. Only 60,000 pieces per year can bear the name: an excellence that speaks of land, time, and authenticity.