A Sicilian red wine of great complexity

5 kg about Seasoning : 24 months

after more than a century and a half

vaso vetro 700 gr

Cheddar Inglese Arancione 500 gr. spilinga A Sicilian red wine ofEnglish Cheddar cheese, with its characteristic colour ranging from yellow to orange, originates from the County of Somerset in Great Britain and is now protected by a registered designation of origin and is famous throughout the world. It is a semi cooked, hard cheese made of cow's milk, also called the cheese of a thousand shapes because a wheel can weigh from 1 kg to 60 kg. In England and America it is an ingredient of toasts, sandwiches, salads,