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Description

The wine pairs perfectly with rich and tasty dishes and grilled red meats

Aromatic grappa obtained from the distillation of Muller Thurgau pomace and from an accurate bain-marie distillation

Caciotta cow's milk cheese with walnuts

Natural concentrate based on Trentino grappa obtained by rapidly infusing hay in pure alcohol

Erborinato di Capra Formaggi The wine pairs perfectly withGoat's milk blue cheese. Store between +4C and +7C. Minimum guaranteed weight.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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