El Manel es un vino brisat monovarietal

Entre ellos destaca la presencia de ajenjo y cítricos del entorno

Vinification:

La vendimia se hace de forma manual y nocturna

Conde de San Cristóbal 2020 Txakoli El Manel es un vinoName: Count of San Cristbal 20166 Winery: Conde de San Cristbal Denomination of Origin: Ribera del Dueroo Grapes: Fine Inka Elaboration: The grape is unloaded in a belt hopper, passing through the selection table and destemming at lowrevolutions In tanks with a capacity of 21,000 kg, a cold maceration is carried out for 3 5days The process continues with alcoholic fermentation at controlled temperatures of 20 to 24 C during9 to 12 days Finally, the