Domaine, des Tours other_regions A cool and restrained nose

Description

A cool and restrained nose exhibits less obvious wood toast on the subtle mix of earth

hand-picked fruit from Block 20 and 22 (planted in 1976 and 1978

I once again left the bottle exposed to air for 24 hours and unlike the Romanée Saint-Vivant

The nose is intensely aromatic and curiously enough

Domaine, des Tours other_regions A cool and restrained noseNA

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