Weight with Sheath: about 700g(24

so the scissors width fits just right

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* Knives not included

"HONMAMON" Yanagiba / Sashimi Knife, Aogami Steel No.2 270mm Japanese Hatchet Weight with Sheath: about 700g(24"HONMAMON" Yanagiba Sashimi Knife, Aogami Steel No. 2 270mm Blade Edge Material: Aogami Steel No. 2, Hardness: around HRC61 + 1 Handle: Cherry wood (cornered), Handle color may vary slightly from the photos Single Bevel. For Right Hander! Made in Japan! Handmade by Japanese Craftsmen! Aogami Steel gets rust easily, so it needs maintenance. It is used to cut fish fillets. Kansai region style. Aogami Steel gets rust easily, so it needs maintenance.