This whisky is bottled at 46

For the first time since 2017

But rather than bottle it

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Lazzaroni Ferro-China Liqueur Liqueuer This whisky is bottled atLazzaroni Ferro China is one of Italy's most historically significant liqueurs a bitter tonic with roots in 19th century pharmacy that has outlasted its medicinal origins and found a permanent home behind the world's best bars. First crafted in the late 1800s by a Milanese pharmacist who combined cinchona bark the source of quinine with iron citrate to create a therapeutic tonic, Ferro China was originally prescribed for its supposed restorative