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Description

juicy plums and Black Forest cake with hints of tilled soil

A very somber and overtly sauvage nose also displays very fresh red and dark currant aromas as well as plenty of earth and humus characters

Finishes with lively acidity extending the flavors at the back

black currants and black cherries with suggestions of black pepper

Henri Germain other_regions_australia juicy plums and Black ForestNA

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