lifted floral aromas

red currant and a plethora of floral elements gives way to impressively dense

Wine doesn t get any better

medium weight plus flavors tighten up considerably on the dusty

Amiot Servelle, Clos Vougeot Vintage:2003 lifted floral aromas(from a parcel of vines planted in 1946 located by the Vosne wall in the middle of the slope). A completely different aromatic profile as this is sauvage, earthy and intense with ripe and almost entirely black fruit aromas nuanced with mocha and coffee notes followed by powerful, thick and muscular flavors that deliver the hallmark austerity on the long finish. This is a big if not especially elegant wine that will most please those who enjoy robust,