Blending modern and traditional distilling techniques

Crystal clear on the nose with dried grass

For the refined bourbon palate

A luscious mouthfeel leads to a luxurious balance between lightly tannic oak and rich berry compote

Padro & Co. Rojo Amargo Vermouth Fruit and Veggie Blending modern and traditional distillingProduct Type: Vermouth Size: 750mLDescription: To create this vermouth, we begin with an initial infusion of mountain herbs known for their small roots and aromatic flowers. The vermouth is then left to rest in wooden barrels for two years, allowing it to absorb the aromas of the herbs. After the aging process, we add a second blend of plant bark and roots native to our region, which increases the intensity of the flavors and gives the vermouth its