The Cabernet Sauvignon is typically composed of roughly 95% Cabernet Sauvignon

but Shafer's Stags Leap District sourcing and 75% new French oak aging tend to produce a denser

Instagram-worthy drink presentations where appearance matters as much as flavor

The combination of organic Mongolian steppe wheat

Masi Brolo di Campofiorin Oro flavored-rum The Cabernet Sauvignon is typicallyMasi Brolo di Campofiorin Oro is a double fermented red wine from Veneto, Italy, bottled at 14% ABV in a standard 750ml format. Scored 94 points by James Suckling, this cru level expression from Masi Agricola builds on the celebrated Campofiorin template with greater depth and a rare indigenous grape in the blend. Quick Facts: ABV: 14% Origin: Veneto, Italy Style: Supervenetian Red Blend Producer: Masi Agricola SPA Production & Heritage Masi Agricola,