blending before bottling

Calx is the ancient Latin word for limestone

The palate is berry-rich yet structured with vibrant minerality

but often overlooked

Lamoresca Nerocapitano Frappato, 2024 Merenzao blending before bottling"Nerocapitano is what the locals in Filippos village call Frappato. The fruit here comes from twenty year old vines planted over clay and sandstone. The grapes were fermented on the skins for a fortnight, before being pressed off to concrete vats for a short rest. Light, bright and perfumed with red cherry, blood orange and wildflowers, served chilled, it is one of our favourite reds for the sunshine." TUTTO San Michele di Ganzaria, Sicilia