Put all the flavors into the pot

青島元貝，產自中國青島地區，色澤稍淡，體積較小，但味道一樣鮮甜，入口帶有稍許纖維，最適合用來蒸水蛋、炒飯、煲湯或煲粥，價格平宜，抵食又好味，是昇華菜式鮮味的好幫手，最佳厨房必備食材之一。

The deep russet brew and tangy flavor come from hibiscus flowers

Protecting brain

JAS Organic Kagoshima Ceremonial Matcha #1491 Ginger Tea Put all the flavors intoJAS #1491 JAS, The JAS (Japanese Agricultural Organic Standard) organic seal ensures food safety with the highest Japanese certification standards, giving consumers confidence. Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade grown for about three weeks before harvest and the stems and veins are removed in processing.